Wednesday, 24 December 2014

Festive Ham in Ginger Beer & Spiced Cider

Making a ham are you? A nice festive ham? Got a bottle of cola and a bay leaf at the ready?

Well stop that right now. It being the season of goodwill, I have arrived just in time to bring you a new way of preparing your festive gammon, for ‘tis sure to fill your guests with delight, and joy, and some cement.

The Demon Gin, ham cooked in ginger beer, ham cooked in spiced cider, gammon recipe


Wednesday, 10 December 2014

Under Lock & Key in The Pound

It was only a matter of time before the law caught up with me. Sooner or later, I knew I would have to pay for my crimes, that I'd find myself behind bars.

No, tiny darlings, I have not finally been locked up for my terrible debauchery, or for being drunk in charge of a lawnmower. I have instead been to visit Canterbury’s latest drinking emporium: The Pound.